HomeContact Us

Submit Your Recipes > 

Raw Recipes  

Soups
Nut Milks
Salads/Dressings
Sweets/Desserts
Entrees
Appetizers
Breads/Crackers
Quick Meals
Holiday Dishes
Breakfast
Smoothies
Dips/Pates

Vegetarian Recipes  

Soups
Sweets/Desserts
Entrees
Appetizers
Quick Meals
Holiday Dishes
Breakfast
Breads
Salads
Kids Lunches
Side dishes
Snacks

Cooking Without Sugar >
Cooking Without Eggs >
Buy Groceries Online >  
"When Health is absent
Wisdom cannot reveal itself,
Art cannot become manifest,
Strength cannot be exerted,
Wealth is useless and
Reason is powerless."

- -HEROPHILIES, 300 B.C.

Email this page to a friend

Return to recipe list >

Apple Pie
Apple Pie

Ingredients:

* 4-6 granny smith apples, peeled and sliced, and cored
* cinnamon
* nutmeg
* a dash of ginger
* enough sweetener to completely coat the apples, plus a little
* 2 cup unbleached white flour
* 1/3-2/3 cup olive oil
* 6 tablespoons ice cold water
* a few dashes of salt
Directions:

This recipe was developed in our family after my husband and I turned mostly vegan due to his health. It's based on an old family recipe, modified.

Mix the apples with the sweetener, and put the spices on. I'm not sure how much cinnamon or nutmeg because I just shake those on. All I can say is I use a lot of cinnamon. Let that sit aside while you make the crust

Put 2 C of flour into a bowl. Mix in the salt and then with a fork, mix the oil into the flour mixture. Pastry cutters do not work well with liquid fats. When the mixture is pebbley put in the water 2 tablespoons at a time. Divide the mixture and roll out between waxpaper. Fill with apples and put the top crust on. For decoration use small cookie cutters on the top crust.

Bake for 8-10 minutes on 350 degrees, then turn down to 250 for about an hour.

Serves: 8

Send this recipe to a friend Print this recipe
reviews >rating:

Keyword(s) search:

GoToHealth.com

Copyright 2002 Good Thinking Co., All rights reserved Good Thinking Co.
Legal notice
Powered by MINDSWEEP


Disclaimer: The entire contents of this website are based upon the opinions of Deanna Latson, unless otherwise noted. Individual articles are based upon the opinions of the respective author, who retains copyright as marked. The information on this website is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice. It is intended as a sharing of knowledge and information from the research and experience of Deanna Latson and her community. Deanna Latson encourages you to make your own health care decisions based upon your research and in partnership with a qualified health care professional. The statements contained on this website have not been evaluated by the FDA. This information is not intended to diagnose, treat, cure or prevent any disease.