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Black Bean Burritos
From: http://www.cok.net/
Black Bean Burritos · makes 4 burritos

* 1 15-ounce can black beans, drained
* 1/4 cup salsa
* 1 cup cooked brown rice
* 4 flour tortillas
* 1 cup shredded leaf lettuce or spinach
* 1 tomato, diced


Combine the black beans, salsa, and rice in a saucepan and simmer gently for 3 minutes, stirring occasionally. Remove from heat, cover, and let sit for 5 minutes.

In an ungreased skillet, heat a tortilla until warm and soft, then spread a line of the bean mixture down the center. Top with lettuce, tomato, and more salsa, if desired. Roll the tortilla around the filling, then repeat with the remaining tortillas.

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